The Cove | Restaurant & Oyster Bar

RAW BAR

• *Shrimp Cocktail 16

  Little Neck Clams MP

  *East & West Coast Oysters MP

  *Tuna Tartare 18

  avocado, soy glaze, crispy quinoa

APPETIZERS

• Keftedes 13

  fried greek beef meatballs

• Baked Stuffed Clams 14

  homemade stuffing, paprika clam jus

  Baked Halloumi 15

  cherry tomatoes, herb oil, pita crisp

• The Cove Calamari 16

  fried squid paired with homemade chipotle mayo

  Oysters Rockefeller 16

  baked with bleu cheese & pancetta, lemon butter

• Firecracker Shrimp 16

  grilled shrimp skewer drizzled in spicy glaze atop julienne cucumber

  Ceviche Tacos 16

  chefs selection marinated white fish, crispy wonton

• Crab Cake 18

  red pepper sauce, wakame salad

  Steamed Mussels 19

  choice of red or white sauce

• Grilled Octopus 22

  chickpea salad, tahini sauce

  Mediterranean Dips

  tzatziki, spicy feta, hummus, taramosalata one 7 three 16

SALADS

• Cove Signature Salad 15

  a bed of mixed greens tossed with fresh sliced pear, crumbled bleu cheese, walnuts, dried cranberries dressed in our signature homemade champagne vanilla vinaigrette

• Village Greek Salad 18

  tomatoes, cucumbers, onions, olives, green peppers & feta cheese in lemon olive oil dressing

  Tomato & Watermelon Salad 18

  arugula pesto, feta cheese, apple cider dressing

• Caesar 15

  romaine lettuce tossed with parmesan & focaccia croutons in caesar dressing

  Wedge Salad 16

  iceberg lettuce, tomatoes, red onion, bacon, croutons, & homemade blue cheese dressing

ENTREES

• Cacio E Pepe 17

  spaghetti in light pepper & parmesan

• Shrimp Orzo 21

  sautéed shrimp in tomato sauce, dill & feta

  Seared Salmon 22

  tabbouleh salad, sautéed broccoli

• Scallop Risotto 22

  lemon risotto

  Linguine Vongole 21

  linguine pasta with fresh little neck clams sautéed in a clam broth, garlic herb white wine, fresh diced tomatoes

• Lemon Chicken 24

  amish chicken with a light and flavorful lemon herb taste on top of homemade mashed potatoes & sautéed spinach

  *Whole Branzino 27

  grilled whole bone-in a la carte

• Grilled Pork CHOP 29

  wild mushroom & onions

  *New York Strip 39

  14oz cut with mashed potatoes & creamed spinach

• Lamb Chops 39

  marinated in rosemary accompanied by lemon potatoes

  Black Sea Bass Filet 32

  cauliflower puree, roasted cherry tomatoes, caper and olive relish

Sandwiches

Served with hand cut fries

• *Beef Burger 20

  10 oz beef burger topped with crispy onion strings & provolone cheese

  Salmon Burger 21

  arugula, tomato, caper mayo

• Lobster Roll

• MP Before placing your order, please inform your server if a person in your party has a food allergy.

SIDES

• Sautéed Onions & Mushrooms 8

  Sautéed Spinach 7

• Glazed Broccoli 7

  Lemon Potatoes 7

• Side Salad 6

  Mashed Potatoes 6

• Truffle Parmesan Fries 8

  Hand Cut Fries 6 regular or old bay style